Tag Archives: sausage

Texas Barbecue Photos: Davila’s Barbecue Of Seguin Texas Enters The Food Truck Business

Adrian Davila, son of family patriarch Edward, is entering the food truck business. The Eagle Ford Shale oil boom in south Texas is going to be his focus…for now. From the Seguin Gazette “The oil field lent itself to opportunity … Continue reading

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Texas Barbecue Photos: Davila’s Barbecue In Seguin, Texas

Flying under the radar since the 1950s in the world of Texas barbecue is tricky business. With the advent of the modern era of food bloggers, facebookers, myspacers and twitterers, it’s difficult to keep your business reserved for the cognoscenti. … Continue reading

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May Is National Barbecue Month: Texans Unite And Celebrate! Cooper’s Barbecue In Mason,Texas

An icon in the world of Texas smoked meat, Cooper’s Barbecue out in Mason is the mothership of all the Cooper’s  that are now scattered around Texas. Consistency is the bane of all barbecue houses and Cooper’s suffers in this … Continue reading

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May Is National Barbecue Month: Texans Unite And Celebrate! John Mueller Barbecue In South Austin

Are any words left unsaid about the re-emergence of Taylor, Texas barbecue legend John Mueller? Yes, plenty. A 50,000 word bio of the foul mouthed pit boss could easily be penned and, I predict, do huge business in the world … Continue reading

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Texas Barbecue Photos: The Original Franklin Barbecue In French Place [Austin,Texas]

Many, many fond memories of the old Franklin Barbecue food trailer in French Place. This is the location of the original smokehouse that started what was to become a national phenomena. I used to love to stroll up here in … Continue reading

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Texas Barbecue Photos: John Mueller Barbecue In Austin, Texas Puts Out A Beef Chuck Rib That Will Melt Your Mind

I’m always working on my food photography. I can take a mean picture of a pitboss or an old concrete block building but when it comes to edibles; I’ve got a long way to go. But, just like a blind … Continue reading

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Texas Barbecue Photos: Stiles Switch Barbecue In Austin,Texas

Has the hierarchy of the Austin, Texas barbecue scene been threatened by Lance Kirkpatrick of Stiles Switch Barbecue? It depends on who you ask. Prior to Kirkpatrick’s arrival Austin’s top 2 were firmly occupied by John Mueller Barbecue and Franklin … Continue reading

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Texas Daily Photo: JC’s Backyard Barbecue In Granger, Texas

I did what I always do when I’m in a small town in Texas and on the hunt for barbecue. I post up in a parking lot of a quick mart and make idle conversation with strangers filling up their … Continue reading

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Texas Daily Photo: Central Texas Hot Guts Project

  Fixings: Central Texas Hot Guts project. Fresh jalapenos, heavily seasoned meat, country ham trimmings. We’ve knocked out 3 batches of fresh sausage in the last month and this was easily the best one. We’ve discovered a secret that we’ll … Continue reading

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Central Texas Hot Guts Project Part Two: Family Tradition Barbecue Waelder, Texas

Back in the 1960’s Texas labor laws were a mite lax. For instance, an 8 year old boy might find himself working in a hot guts factory in Waelder, Texas. Such is the tale of Jerry Fogle, itinerant pit boss … Continue reading

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Shotgun Shells, Hot Guts And Smoked Brisket: Taylor Texas SPJST Barbecue Cook Off

Riding towards the eastern edge of Williamson County,  the fertile blackland prairie is  pretty in a high lonesome way. The horizon’s a hundred miles away and the giant blue sky holds sway over freshly picked cotton fields. The role of … Continue reading

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Central Texas Hot Guts Project Part One: Southside Market In Elgin Texas

This series has been a long time coming. I’ve been fascinated by hot guts [sausage] since first venturing to Texas in the early 90’s. I’ve made dozens of barbecue runs out into the country since then  driving out from Austin … Continue reading

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Down By The River: One Meal At Live Oak Barbecue And Beer In Austin Texas

Initial thoughts on Live Oak Barbecue and Beer. A lot of time energy and effort has went into this restaurant and while it’s too early to issue any ringing proclamations a few first impressions can be wrought. 1: Authentic Central … Continue reading

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R&G Bar-B-Que McMahan Texas [pop. 125]: Oak Smoked Brisket, Dominoes and Ice Cold Beer

Is there a better way to spend a Spring afternoon in Texas than having a chat and chew with a pit boss with over 50 years in the Texas barbecue game? Not for this ol country hoss. R&G Bar-B-Que owner … Continue reading

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Black’s Barbecue Supremacy Now Undisputed

There has been a lot of legitimate debate over the years regarding the hierarchy of Lockhart barbecue. When I first started my treks out to Caldwell  county to eat smoked meat back in the early nineties, I was of the … Continue reading

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